Wednesday, June 23, 2010
Cherry Chocolate Chip Ice Cream
Tangerine Kitchenaid mixer with an ice cream making attachment and we were so excited about it. You have to freeze the bucket a day or two ahead of time so its nice and frozen for churning the ice cream. So we tossed the bucket in the freezer and let it get nice and solid and got ready for some home made ice cream! But it was cold, so we waited for it to get warmer. Then we moved. Then we got busy working on the house. Then it was winter again. Then we were working on the house again. Then it was memorial day weekend almost 2 years later and we finally pulled out the bowl and got to churning. We had the good fortune of finding a great year-round fruit stand about 5 minutes down the road from us who had Cherries on sale, lost of cherries, not much money, so we went for it and brewed up a Cherry Ice Cream and tossed in some mini Chocolate Chips for that extra something. Check it out after the break and tell us what you think!